Restaurants
Welcome to Crackerjack's guide to eating out in Bristol, with
details of local restaurants, news, reviews and much more.
Your top 3 restaurants
Papa's
Weston-super-Mare
VII Bistro
Weston-super-Mare
La Piazza
Almondsbury
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Popular restaurant topics
£10 - £20 Bath Bishopston British Cheap and cheerful City Centre European & Mediterranean Feed me Free Indian / Pakistani Is great for kids Is great fun Other Pizza / Pasta Romantic Spanish, Tapas and Portuguese Special occasion Up to £10 Vegan, Vegetarian Weston-super-MareAll restaurants by cuisine
Alphabetically from letter A
- Afro – Caribbean (9)
- American (22)
- Asian (10)
- British (157)
- Chinese (46)
- European & Mediterranean (94)
Alphabetically from letter F
- Fish (14)
- Fish and chips (4)
- French (17)
- Greek (12)
- Indian / Pakistani (98)
- Italian (91)
Alphabetically from letter J
- Japanese (9)
- Lebanese (2)
- Mexican and South American (13)
- North African / Middle Eastern (7)
- Other (27)
- Pizza / Pasta (47)
Alphabetically from letter S
Latest reviews
Fratelli's
Crackerjack rating = 7.5/10
Brothers Dante and Pino Botta probably weren’t even born when their grandfather, Giuseppe, opened...
The Mexican Kitchen
Crackerjack rating = 5/10
Mexican street food is big news at the moment thanks to award-winning London chains such as...
Zizzi
Crackerjack rating = 5.5/10
Things didn’t get off to the greatest of starts at Zizzi. In fact, I was still trying to get my...
T Cup
Crackerjack rating = 7/10
The independents are rising in Bristol, especially when it comes to coffee shops and cafés....
Latest offers
No.4 Restaurant & Bar
Free Room Hire
Valid from the 31st December 2009 to the 31st December 2010
Latest news
Food feature: City of Bristol College’s South Bristol Skills Academy
The City of Bristol College has a great success rate for turning out superb chefs. Mark Taylor pays...
Food interview: Marco Pierre White - Steakhouse, Bar & Grill opens at Cadbury House, Congresbury
Marco Pierre White wants to drive the snobbery out of fine dining as he launches a new restaurant in...
Food feature: Organic Food Festival
From TV chefs to educational cookery demos, this year’s 10th anniversary of the Organic Food...
Food interview: Tom Green
The thought of cooking a dinner for 70 people would be off-putting for most of us, but not for Tom...
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